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Description

Name: Calabaza Sailing Cruises

 

Services

Shipwreck

Swim with Turtles

Lunch Cruise

Sunset Cruise

 

 

Calabaza Sailing Cruises is a Proud member of the Staying With Us Team

 

 

Contact Information

Staying With Us

Managing Director

Hayden Browne

 

Tel: (246)270-1049

Cell: (246)265-7107

 

Skype:  STAYINGWITHUS

 Skype connection status  Skype Status

Green: Online

Grey: Offline

 

 

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Lunch Cruises limited to 12 guests per cruise, unless a group requests is made.  We are licensed for 25, but in the extreme would not like to take more than 20.

Lunch Cruise is US$100.00 per person, US$15.00 deposit. We leave the careenage at 10:00 a.m  and return at 3:00 p.m.  Five hours, transfer from hotel to dock, including buffet lunch, drinks, and cocktails, wine with lunch, proper glassware and dinnerware.

We usually make three stops = one for a swim with the turtles, another one at a reef/and or wreck and a last one at a quiet bay for lunch and swimming.

We have snorkel vests and snorkel gear, and our experienced crew will accompany your guests in the water and show them around the sites and offer any assistance that may be needed.

Sunset Cruises we try to do them every Thursday, at US$80.00 per person (US$7.50 deposit) includes transport, hors douevres and drinks.

 


 


PRIVATE CHARTERS
, 3 Hour minimum at US$250.00 per hour ( up to 12 any additional guests at US$100.00 per person)

 

Private Charters include:

Drinks: Coke, Sprite, Diet Coke, Tonic, Soda, Orange and Pineapple Juice, Beer, Rum, Gin, Vodka, Wine, mixed and blended cocktails.  Please make any special requests for further drinks at time of booking at additional charges.

 

Please note for the three and four hour private charters only includes transport from and to accommodation.  Drinks, banana bread on boarding and hors'doeuvres. Beach pick-ups will be an additional US$200.00

 

Five Hour Private Charters, includes banana bread on boarding, hors'douevres, buffet lunch, dessert and of course all the drinks listed above. Free beach pick-up

 

We have masks, snorkels and fins on board, as well as snorkel vests.

 

One of our crew will be accompanying our guests at all times at the snorkel stops for assistance and guidance.

 

 

Kids menu on request (see menu options)

Vegetarian meals on request.

 

We use proper glass and dinnerware as well as linen napkins.

 

FOR PRIVATE CHARTERS there are plenty of other menu options available, see attached.  When possible all meals are freshly prepared on board. 

 

 


 

 

MENU OPTIONS for Private Charters

 Kids Menu:

Chicken Nuggets

Fish Fingers

Hot Dogs

Hamburgers

Macaroni and Cheese

Other requests please check when booking at US$10.00 per child

 

 


 

OR CHOOSE FROM THE ATTACHED LIST

OF Hors D’oeuvres, Entrees etc.  attached.  Prices on request.

Hors D’oeuvres

Proscuitto with Melon Bites

Herb Marinated Beef Skewers with Mushrooms

Mushrooms Stuffed with Gourmet Cheeses & Spinach

Crab Stuffed Mushrooms

Spanish Meat Balls with Almonds

Lobster Salad on Toast Points

Chicken Skewers with Pineapple & Teriyaki Glaze

Homemade Liver Pate

Hummus on Pita

Fresh Fruit with Ginger Dip

Bruschetta

Caviar and Sour Cream with Assorted Crackers

Parmesan Meatballs

Jumbo Shrimp Cocktail with Mango Sauce

Bacon Wrapped Scallops

 

  Entrees

Fettuccini Alfredo with Chicken

Penne Pasta with Marinara Sauce and Sausage

Fussili with Garlic Butter and Julian Vegetables

Spinach Lasagna with White Sauce

Lasagna with Meat Sauce

Vegetarian Lasagna with Marinara Sauce

Lemon & Garlic Chicken on a bed of Wild Rice

Scallops in Saffron Sauce

Salmon with Mango Salsa & Avocado

Sirloin Steak with Peppercorn sauce

Salmon with Spinach & Hollandaise

Grilled Mahi Mahi with Mango Lime Salsa

Local Fish, fried, baked or grilled with Tequila Salsa

Lemon and Garlic Chicken

Tuscan Chicken Breast with Spinach, Feta Cheese, & Proscuitto

Chicken Parmesan with Marinara Sauce

 

Scallop Potatoes

Smashed Sweet Potatoes

Zucchini & Eggplant

Fresh Vegetable Mix

White Steamed Rice or Wild Rice

BBQ Vegetables

Green Beans with Honeyed Almonds

Rosemary Baked Vegetables

Ricotta Stuffed Baked Potato

 

Caesar Salad

Goat Cheese & Cranberry Salad

Italian Antipasto Salad

Pear Stilton Blue Cheese Salad

Three Green Salad with Cranberry Vinaigrette

Mediterranean Salad

Fresh Mozzarella, Tomato, & Fresh Basil

Mango and Blue Cheese Spinach Salad

 

 


 

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